Winery Guillaume Charpentier - Manoir de la FiretiereGuersac Coudray Cuvée d'Excellence Muscadet Sèvre et Maine Sur Lie
White wine
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Food and wine pairings with Guersac Coudray Cuvée d'Excellence Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with Guersac Coudray Cuvée d'Excellence Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with Guersac Coudray Cuvée d'Excellence Muscadet Sèvre et Maine Sur Lie
The Guersac Coudray Cuvée d'Excellence Muscadet Sèvre et Maine Sur Lie of Winery Guillaume Charpentier - Manoir de la Firetiere matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese fried shrimp ravioli, aperitif puff pastries with vire andouille sausage or cod coco à la samana (dominican republic).
Details and technical informations about Winery Guillaume Charpentier - Manoir de la Firetiere's Guersac Coudray Cuvée d'Excellence Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Ortega
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
Informations about the Winery Guillaume Charpentier - Manoir de la Firetiere
The Winery Guillaume Charpentier - Manoir de la Firetiere is one of of the world's great estates. It offers 41 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
