The Winery Grégoire Hoppenot is one of the world's great estates. It offers 5 wines for sale in of Fleurie to come and discover on site or to buy online.
Looking for the best Winery Grégoire Hoppenot wines in Fleurie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grégoire Hoppenot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grégoire Hoppenot wines with technical and enological descriptions.
How Winery Grégoire Hoppenot wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese, italian veal roulade or stuffed mushrooms.
On the nose the red wine of Winery Grégoire Hoppenot. often reveals types of flavors of earthy, raspberry or chocolate and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery Grégoire Hoppenot. is a with a nice freshness.
Fleurie is a Cru Beaujolais appellation well known for its red wines made from the Gamay Grape. These wines are among the most renowned in the region, which is sometimes called "The Queen of Beaujolais". A Fleurie is typically light, Silky and supple, with a characteristic Floral">florality and Bright aromas of blueberries and red fruits. Fleurie's recognition is often attributed to its evocative name.
However, the region is actually named after a Roman general, Floricum, rather than for the wine's floral traits. Fleurie is at the Center of the ten Beaujolais crus. It Lies just South of Moulin-à-Vent and Chénas and North of Morgon. Chiroubles is just to the west.
How Winery Grégoire Hoppenot wines pair with each other generally quite well with dishes such as recipes .
Muscat à petits grains is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Fleurie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grégoire Hoppenot.
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
