The Winery Chauvet Frères of Fleurie of Beaujolais | Winedexer

Winery Chauvet Frères
The winery offers 5 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 53 of the estates of Beaujolais.
It is located in Fleurie in the region of Beaujolais

The Winery Chauvet Frères is one of the world's great estates. It offers 5 wines for sale in of Fleurie to come and discover on site or to buy online.

Top Winery Chauvet Frères wines

Looking for the best Winery Chauvet Frères wines in Fleurie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chauvet Frères wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chauvet Frères wines with technical and enological descriptions.

The top white wines of Winery Chauvet Frères

Food and wine pairings with a white wine of Winery Chauvet Frères

How Winery Chauvet Frères wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, salmon à la plancha with vegetables or zucchini and goat cheese quiche.

The grape varieties most used in the white wines of Winery Chauvet Frères.

  • Chardonnay

Discovering the wine region of Fleurie

Beaujolais cru nicknamed the Queen, on the single commune of Fleurie. Signature Gamay noir: floral, perfumed reds with signature notes of violet, iris, strawberry, raspberry, peony and a peppery touch, silky tannins and an airy palate - the most delicate elegance of the crus. 13 recognised climats including Poncié, La Roilette, La Chapelle des Bois. Granitic soils with sandy gruss and manganese signing the finesse.

~799 ha. Drink young or age 5-10 years.

The top sparkling wines of Winery Chauvet Frères

Food and wine pairings with a sparkling wine of Winery Chauvet Frères

How Winery Chauvet Frères wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of rougaille tomatoes (madagascar), pasta carbonara or kale chips.

Organoleptic analysis of sparkling wines of Winery Chauvet Frères

In the mouth the sparkling wine of Winery Chauvet Frères. is a powerful with a nice vivacity and a fine and pleasant bubble.

Discover the grape variety: Vinhão

Intensely coloured and lively reds for drinking young, with a deep, near-black purple colour, firm tannins, a nervous palate, and signature aromas of black fruits (blackberry, blackcurrant), spices and fresh inky notes. Very acidic and highly coloured, sometimes slightly pétillant. Star of the Vinho Verde tinto DOC (Basto sub-region), signature aromatic variety of the red Minho green wines. Native Portuguese black variety, identical to Sousão and Galician Sousón.

The top red wines of Winery Chauvet Frères

Food and wine pairings with a red wine of Winery Chauvet Frères

How Winery Chauvet Frères wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, veal paupiettes with beer or fricadella.

Organoleptic analysis of red wines of Winery Chauvet Frères

On the nose the red wine of Winery Chauvet Frères. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Chauvet Frères. is a with a nice freshness.

The best vintages in the red wines of Winery Chauvet Frères

  • 2017With an average score of 4.30/5

The grape varieties most used in the red wines of Winery Chauvet Frères.

  • Gamay

The word of the wine: Perfume

A pleasant scent most commonly associated with the world of flowers.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.