Winery Grégoire Hoppenot - Le Rosé

Winery Grégoire HoppenotLe Rosé

The Le Rosé of Winery Grégoire Hoppenot is a pink wine from the region of Beaujolais-Villages of Beaujolais.
This wine generally goes well with

Details and technical informations about Winery Grégoire Hoppenot's Le Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros Verdot

Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.

Informations about the Winery Grégoire Hoppenot

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Beaujolais-Villages in the region of Beaujolais

The Winery Grégoire Hoppenot is one of of the world's greatest estates. It offers 8 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.

Top wine Beaujolais
In the top 150000 of of France wines
In the top 150 of of Beaujolais-Villages wines
In the top 25000 of pink wines
In the top 550000 wines of the world

The wine region of Beaujolais-Villages

Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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