Domaine des RabichattesLes Grands Champs Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Grands Champs Pouilly-Fumé from the Domaine des Rabichattes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Grands Champs Pouilly-Fumé of Domaine des Rabichattes in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Grands Champs Pouilly-Fumé
Pairings that work perfectly with Les Grands Champs Pouilly-Fumé
Original food and wine pairings with Les Grands Champs Pouilly-Fumé
The Les Grands Champs Pouilly-Fumé of Domaine des Rabichattes matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ollada (catalonia), cuttlefish with cider or tunisian mloukia of grandmother mimi.
Details and technical informations about Domaine des Rabichattes's Les Grands Champs Pouilly-Fumé.
Discover the grape variety: Dabouki
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Domaine des Rabichattes
The Domaine des Rabichattes is one of of the world's greatest estates. It offers 13 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
