Winery Gérard Delus - Gérard delus Clos Cassivel Montée des Eyssares Côtes de Provence

Winery Gérard DelusGérard delus Clos Cassivel Montée des Eyssares Côtes de Provence

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gérard delus Clos Cassivel Montée des Eyssares Côtes de Provence of Winery Gérard Delus is a red wine from the region of Provence.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

Details and technical informations about Winery Gérard Delus's Gérard delus Clos Cassivel Montée des Eyssares Côtes de Provence.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Last vintages of this wine

Gérard delus Clos Cassivel Montée des Eyssares Côtes de Provence - 2011
In the top 100 of of Provence wines
Average rating: 3.81110.50

The best vintages of Gérard delus Clos Cassivel Montée des Eyssares Côtes de Provence from Winery Gérard Delus are 2011

Informations about the Winery Gérard Delus

The winery offers 7 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Provence

The Winery Gérard Delus is one of of the world's greatest estates. It offers 6 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 75000 of of France wines
In the top 2500 of of Provence wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

The word of the wine: Volume

Characteristic of a wine that gives the impression of being full in the mouth.

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