The Winery Giuliana Puligheddu is one of the best wineries to follow in Cannonau di Sardegna.. It offers 2 wines for sale in of Cannonau di Sardegna to come and discover on site or to buy online.
Looking for the best Winery Giuliana Puligheddu wines in Cannonau di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Giuliana Puligheddu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Giuliana Puligheddu wines with technical and enological descriptions.
How Winery Giuliana Puligheddu wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, baked lasagna or lamb kebab.
In the mouth the red wine of Winery Giuliana Puligheddu. is a powerful with a nice freshness.
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
We currently count 243 estates and châteaux in the of Cannonau di Sardegna, producing 458 different wines in conventional, organic and biodynamic agriculture. The wines of Cannonau di Sardegna go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Cannonau di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Giuliana Puligheddu.
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
