
Winery Giorgi FrancoPinot Nero Ri-Ma
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pinot Nero Ri-Ma from the Winery Giorgi Franco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero Ri-Ma of Winery Giorgi Franco in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Pinot Nero Ri-Ma
Pairings that work perfectly with Pinot Nero Ri-Ma
Original food and wine pairings with Pinot Nero Ri-Ma
The Pinot Nero Ri-Ma of Winery Giorgi Franco matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with cider, pork tenderloin with mushroom sauce or duck breast with honey-orange sauce.
Details and technical informations about Winery Giorgi Franco's Pinot Nero Ri-Ma.
Discover the grape variety: Malvasia di Sardegna
Structured and oxidative whites with fine ageing potential, amber in colour, an ample palate with fresh acidity, and signature aromas of roasted almonds, dried fruits (walnut, fig), candied citrus and rancio notes. Also as sweet passito liquoreux. Star of the Malvasia di Bosa DOC, expressing itself in complex sweet island wines and Sardinian passito. Malvasia variety grown in Sardinia, notably in Bosa and Cagliari.
Informations about the Winery Giorgi Franco
The Winery Giorgi Franco is one of of the world's greatest estates. It offers 5 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.












