
Winery Giancarlo CeciParco Marano Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Parco Marano Rosso of the Winery Giancarlo Ceci is in the top 10 of wines of Castel del Monte.
Taste structure of the Parco Marano Rosso from the Winery Giancarlo Ceci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Parco Marano Rosso of Winery Giancarlo Ceci in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Parco Marano Rosso of Winery Giancarlo Ceci in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with Parco Marano Rosso
Pairings that work perfectly with Parco Marano Rosso
Original food and wine pairings with Parco Marano Rosso
The Parco Marano Rosso of Winery Giancarlo Ceci matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, pad thai or sauté of lamb.
Details and technical informations about Winery Giancarlo Ceci's Parco Marano Rosso.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Parco Marano Rosso from Winery Giancarlo Ceci are 2012, 2008, 2014, 2011 and 0.
Informations about the Winery Giancarlo Ceci
The Winery Giancarlo Ceci is one of of the world's great estates. It offers 21 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
The wine region of Castel del Monte is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Tormaresca or the Domaine Torrevento produce mainly wines red, white and pink. The most planted grape varieties in the region of Castel del Monte are Aglianico, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castel del Monte often reveals types of flavors of cream, caramel or game and sometimes also flavors of toasty, stone or cranberry.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.












