
Winery Giancarlo CeciParco Marano Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Parco Marano Rosso of the Winery Giancarlo Ceci is in the top 10 of wines of Castel del Monte.

Taste structure of the Parco Marano Rosso from the Winery Giancarlo Ceci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Parco Marano Rosso of Winery Giancarlo Ceci in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Parco Marano Rosso of Winery Giancarlo Ceci in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with Parco Marano Rosso
Pairings that work perfectly with Parco Marano Rosso
Original food and wine pairings with Parco Marano Rosso
The Parco Marano Rosso of Winery Giancarlo Ceci matches generally quite well with dishes of beef, pasta or lamb such as recipes of alsatian bäckeoffe, my lasagna bolognese (without béchamel sauce) or lamb tagine with honey and onions.
Details and technical informations about Winery Giancarlo Ceci's Parco Marano Rosso.
Discover the grape variety: Tibouren
Elegant, complex rosés with a pale salmon robe, airy palate and fresh acidity, showing refined aromas of red fruits (strawberry, raspberry), garrigue, Mediterranean herbs, white flowers and characteristic saline, iodine notes. Also vinified as light, fragrant reds. Star of Provence's great rosés from Côtes de Provence AOC (Cru Classé, Saint-Tropez area). Autochthonous Provençal variety from the Var, likely imported from the Middle East by ancient Phocaean sailors.
Last vintages of this wine
The best vintages of Parco Marano Rosso from Winery Giancarlo Ceci are 2012, 2008, 2014, 2011 and 0.
Informations about the Winery Giancarlo Ceci
The Winery Giancarlo Ceci is one of of the world's great estates. It offers 21 wines for sale in the of Castel del Monte to come and discover on site or to buy online.
The wine region of Castel del Monte
Apulia DOC around Frederick II's octagonal castle (UNESCO), limestone hills northwest of Bari, Mediterranean climate. Nero di Troia signature red king: structured and spicy with black cherry, blackberry, plum, violet, liquorice, herbs and smoky touch, firm tannins (Riserva DOCG). Bombino Nero as flagship DOCG rosé (strawberry, raspberry, citrus). Firm Aglianico and fleshy Montepulciano complementary.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.












