
Winery Casa Vinicola GeminianiRobert Rosso Piceno
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Robert Rosso Piceno from the Winery Casa Vinicola Geminiani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Robert Rosso Piceno of Winery Casa Vinicola Geminiani in the region of Marche is a .
Food and wine pairings with Robert Rosso Piceno
Pairings that work perfectly with Robert Rosso Piceno
Original food and wine pairings with Robert Rosso Piceno
The Robert Rosso Piceno of Winery Casa Vinicola Geminiani matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, trofie ( pasta ) paradiso or vienna cutlets.
Details and technical informations about Winery Casa Vinicola Geminiani's Robert Rosso Piceno.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Last vintages of this wine
The best vintages of Robert Rosso Piceno from Winery Casa Vinicola Geminiani are 0
Informations about the Winery Casa Vinicola Geminiani
The Winery Casa Vinicola Geminiani is one of of the world's greatest estates. It offers 13 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.














