
Winery AnselmannDion Cuvée Trocken
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Dion Cuvée Trocken
Pairings that work perfectly with Dion Cuvée Trocken
Original food and wine pairings with Dion Cuvée Trocken
The Dion Cuvée Trocken of Winery Anselmann matches generally quite well with dishes of beef, lamb or pork such as recipes of tunisian molokheya, couscous of meat and fish or ham and cheese omelette.
Details and technical informations about Winery Anselmann's Dion Cuvée Trocken.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dion Cuvée Trocken from Winery Anselmann are 2008, 0
Informations about the Winery Anselmann
The Winery Anselmann is one of of the world's great estates. It offers 101 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.














