Winery Marks & SpencerBarbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Asti from the Winery Marks & Spencer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Asti of Winery Marks & Spencer in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera d'Asti of Winery Marks & Spencer in the region of Piémont often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, vanilla or raspberry.
Food and wine pairings with Barbera d'Asti
Pairings that work perfectly with Barbera d'Asti
Original food and wine pairings with Barbera d'Asti
The Barbera d'Asti of Winery Marks & Spencer matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with puttanesca sauce, veal tagine with preserved lemons and saffron or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Marks & Spencer's Barbera d'Asti.
Discover the grape variety: Alicante Nera
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Barbera d'Asti from Winery Marks & Spencer are 2017, 2016, 2015, 2011 and 2010.
Informations about the Winery Marks & Spencer
The Winery Marks & Spencer is one of of the world's great estates. It offers 456 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
