
Winery GarveyGran Orden Pedro Ximénez
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese and sweet desserts.
Taste structure of the Gran Orden Pedro Ximénez from the Winery Garvey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Orden Pedro Ximénez of Winery Garvey in the region of Andalousie is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with Gran Orden Pedro Ximénez
Pairings that work perfectly with Gran Orden Pedro Ximénez
Original food and wine pairings with Gran Orden Pedro Ximénez
The Gran Orden Pedro Ximénez of Winery Garvey matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of pancakes or trout with blue cheese sauce.
Details and technical informations about Winery Garvey's Gran Orden Pedro Ximénez.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Gran Orden Pedro Ximénez from Winery Garvey are 0
Informations about the Winery Garvey
The Winery Garvey is one of of the world's greatest estates. It offers 10 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).














