
Winery GarveyAmontillado Medium Dry Sherry
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Amontillado Medium Dry Sherry from the Winery Garvey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amontillado Medium Dry Sherry of Winery Garvey in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Amontillado Medium Dry Sherry
Pairings that work perfectly with Amontillado Medium Dry Sherry
Original food and wine pairings with Amontillado Medium Dry Sherry
The Amontillado Medium Dry Sherry of Winery Garvey matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of tarte tatin, county soup or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Garvey's Amontillado Medium Dry Sherry.
Discover the grape variety: Malvoisie de l' Istrie
This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.
Last vintages of this wine
The best vintages of Amontillado Medium Dry Sherry from Winery Garvey are 0
Informations about the Winery Garvey
The Winery Garvey is one of of the world's great estates. It offers 10 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.














