Winery Gargalo - Terra Rubia 3 Uvas

Winery GargaloTerra Rubia 3 Uvas

Wine of Spain White wine of Galice of Spain
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terra Rubia 3 Uvas of Winery Gargalo is a white wine from the region of Galice.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Gargalo's Terra Rubia 3 Uvas.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Terra Rubia 3 Uvas - 0
In the top 100 of of Galice wines
Average rating: 3.111100

The best vintages of Terra Rubia 3 Uvas from Winery Gargalo are 0

Informations about the Winery Gargalo

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Galice

The Winery Gargalo is one of of the world's great estates. It offers 11 wines for sale in the of Galice to come and discover on site or to buy online.

Top wine Galice
In the top 65000 of of Spain wines
In the top 3500 of of Galice wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

The word of the wine: Gutedel

See chasselas.

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