The Winery Gard is one of the best wineries to follow in Columbia Valley.. It offers 45 wines for sale in of Columbia Valley to come and discover on site or to buy online.
Looking for the best Winery Gard wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gard wines with technical and enological descriptions.
How Winery Gard wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, spaghetti with "favouilles" (curries) or calf's head with sauce ravigote.
On the nose the red wine of Winery Gard. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or floral. In the mouth the red wine of Winery Gard. is a powerful with a nice balance between acidity and tannins.
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
How Winery Gard wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of meatloaf with lovage (perpetual celery), lobster in court-bouillon or chakchouka.
On the nose the white wine of Winery Gard. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Gard wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of pork shoulder with mustard or basque lasagne.
On the nose the pink wine of Winery Gard. often reveals types of flavors of earth, tree fruit or red fruit.
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
How Winery Gard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of zucchini lasagna, salmon steaks with lemon and shallot sauce or creole chipolatas.
On the nose the sweet wine of Winery Gard. often reveals types of flavors of earth, tree fruit or citrus fruit.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gard.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
