
Winery GardGrand Klasse Reserve Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Grand Klasse Reserve Syrah from the Winery Gard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Klasse Reserve Syrah of Winery Gard in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grand Klasse Reserve Syrah of Winery Gard in the region of Washington often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Grand Klasse Reserve Syrah
Pairings that work perfectly with Grand Klasse Reserve Syrah
Original food and wine pairings with Grand Klasse Reserve Syrah
The Grand Klasse Reserve Syrah of Winery Gard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of salmon with cream sauce, oriental stew with couscous or duck breast with balsamic vinegar.
Details and technical informations about Winery Gard's Grand Klasse Reserve Syrah.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Grand Klasse Reserve Syrah from Winery Gard are 2012, 2013, 0
Informations about the Winery Gard
The Winery Gard is one of of the world's greatest estates. It offers 27 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














