Winery Gallo Family VineyardsWinemaker's Seal Cabernet - Zinfandel
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Winemaker's Seal Cabernet - Zinfandel from the Winery Gallo Family Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker's Seal Cabernet - Zinfandel of Winery Gallo Family Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Winemaker's Seal Cabernet - Zinfandel
Pairings that work perfectly with Winemaker's Seal Cabernet - Zinfandel
Original food and wine pairings with Winemaker's Seal Cabernet - Zinfandel
The Winemaker's Seal Cabernet - Zinfandel of Winery Gallo Family Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tagliata with truffle oil, royal couscous (lamb, chicken, merguez) or duck breast with orange sauce.
Details and technical informations about Winery Gallo Family Vineyards's Winemaker's Seal Cabernet - Zinfandel.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Gallo Family Vineyards
The Winery Gallo Family Vineyards is one of of the world's great estates. It offers 77 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
