
Winery Gallo Family VineyardsWhite Grenache
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the White Grenache of Winery Gallo Family Vineyards in the region of California often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, lime or strawberries.
Food and wine pairings with White Grenache
Pairings that work perfectly with White Grenache
Original food and wine pairings with White Grenache
The White Grenache of Winery Gallo Family Vineyards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of boeuf lôc lac (cambodia) or casserole egg with saint-nectaire cheese.
Details and technical informations about Winery Gallo Family Vineyards's White Grenache.
Discover the grape variety: Pagadebiti
Lively, fresh dry whites with a pale golden colour, a supple palate with preserved acidity and aromas of stone fruits (apple, pear), white flowers and sweet almond notes. Highly productive. A traditional component of Romagnan blends, contributing to the viticultural identity of modern Emilia-Romagna with several dedicated DOCs. Indigenous Italian white variety from Emilia-Romagna, whose name means "pays debts" in reference to its historically high yields.
Last vintages of this wine
The best vintages of White Grenache from Winery Gallo Family Vineyards are 2010, 2014, 2009, 2018 and 2016.
Informations about the Winery Gallo Family Vineyards
The Winery Gallo Family Vineyards is one of of the world's greatest estates. It offers 77 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.












