
Winery GallayBistronauta Fehér
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Bistronauta Fehér of the Winery Gallay is in the top 20 of wines of Eger.

Food and wine pairings with Bistronauta Fehér
Pairings that work perfectly with Bistronauta Fehér
Original food and wine pairings with Bistronauta Fehér
The Bistronauta Fehér of Winery Gallay matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of salmon in brick pastry or scupion (small cuttlefish) in hot sauce.
Details and technical informations about Winery Gallay's Bistronauta Fehér.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Bistronauta Fehér from Winery Gallay are 0, 2016
Informations about the Winery Gallay
The Winery Gallay is one of of the world's greatest estates. It offers 16 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.














