The Château de Gairoird of Côtes de Provence of Provence

Château de Gairoird - Côtes de Provence Blanc
The winery offers 3 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 115 of the estates of Provence.
It is located in Côtes de Provence in the region of Provence
Find the Château de Gairoird on Facebook

The Château de Gairoird is one of the best wineries to follow in Côtes de Provence.. It offers 3 wines for sale in of Côtes de Provence to come and discover on site or to buy online.

Top Château de Gairoird wines

Looking for the best Château de Gairoird wines in Côtes de Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Gairoird wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Gairoird wines with technical and enological descriptions.

The top white wines of Château de Gairoird

Food and wine pairings with a white wine of Château de Gairoird

How Château de Gairoird wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Château de Gairoird.

  • Ugni blanc
  • Rolle

Discovering the wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.

This wine is mainly made from the Grenache, Syrah, Mourvèdre and Cinsaut grapes, as well as the quintessential Provence red Tibouren. Although clearly a minority, the Volume of red wine produced under this title (and elsewhere in Provence) is increasing and currently represents about 15% of the total. Grapes such as the three key Rhone varieties mentioned above and Cabernet Sauvignon (introduced here in the 1960s) are being used by a New wave of winemakers eager to demonstrate that rosé is not the only interesting wine in the region. Only about five percent of Côtes de Provence wines are made from white grapes, particularly Rolle (Vermentino).

The top pink wines of Château de Gairoird

Food and wine pairings with a pink wine of Château de Gairoird

How Château de Gairoird wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of beef stew, sautéed squid with parsley or tuna, pepper and tomato quiche.

Organoleptic analysis of pink wines of Château de Gairoird

On the nose the pink wine of Château de Gairoird. often reveals types of flavors of cherry, grapefruit or citrus and sometimes also flavors of peach, strawberries or raspberry. In the mouth the pink wine of Château de Gairoird. is a with a nice freshness.

The best vintages in the pink wines of Château de Gairoird

  • 2019With an average score of 4.00/5
  • 2018With an average score of 4.00/5
  • 2017With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the pink wines of Château de Gairoird.

  • Grenache
  • Cinsault
  • Rolle
  • Shiraz/Syrah

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top red wines of Château de Gairoird

Food and wine pairings with a red wine of Château de Gairoird

How Château de Gairoird wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tenderloin wellington, osso bucco of lamb or shrimp marinade.

Organoleptic analysis of red wines of Château de Gairoird

On the nose the red wine of Château de Gairoird. often reveals types of flavors of peach, tree fruit or red fruit.

The best vintages in the red wines of Château de Gairoird

  • 2019With an average score of 4.10/5
  • 2018With an average score of 4.00/5
  • 2017With an average score of 4.00/5

The grape varieties most used in the red wines of Château de Gairoird.

  • Shiraz/Syrah
  • Grenache

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

Discover other wineries and winemakers neighboring the Château de Gairoird

Planning a wine route in the of Côtes de Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Gairoird.

Discover the grape variety: Ugni

Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.

News about Château de Gairoird and wines from the region

Brad Pitt’s Rosé Champagne chosen for Oscars 2022

Fleur de Miraval will be poured at the Dolby Theatre during the Oscars (27 March), as well as during the Governors Ball – the Academy’s official afterparty – and at other Oscars-related events in Los Angeles, New York City, and London, including the Oscars Nominees Luncheon on 7 March. Serving Fleur de Miraval Rosé Champagne, best known for its association with Pitt, was a ‘natural choice’, the champagne brand said in a statement announcing the news. ‘Fleur de Miraval will now ...

Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC

In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.