Winery Fratelli AimassoSörì delle Cecche Diano d'Alba
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sörì delle Cecche Diano d'Alba from the Winery Fratelli Aimasso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sörì delle Cecche Diano d'Alba of Winery Fratelli Aimasso in the region of Piémont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Sörì delle Cecche Diano d'Alba
Pairings that work perfectly with Sörì delle Cecche Diano d'Alba
Original food and wine pairings with Sörì delle Cecche Diano d'Alba
The Sörì delle Cecche Diano d'Alba of Winery Fratelli Aimasso matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a foie gras and chanterelle crust, trofie ( pasta ) paradiso or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Fratelli Aimasso's Sörì delle Cecche Diano d'Alba.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Last vintages of this wine
The best vintages of Sörì delle Cecche Diano d'Alba from Winery Fratelli Aimasso are 2015, 2016
Informations about the Winery Fratelli Aimasso
The Winery Fratelli Aimasso is one of of the world's greatest estates. It offers 11 wines for sale in the of Dolcetto di Diano d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto di Diano d'Alba
The wine region of Dolcetto di Diano d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Salvano or the Domaine Claudio Alario produce mainly wines red, sparkling and sweet. On the nose of Dolcetto di Diano d'Alba often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth of Dolcetto di Diano d'Alba is a powerful with a lot of tannins present in the mouth.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
