Winery FranziaDark Red Blend (Vintner Select)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dark Red Blend (Vintner Select) from the Winery Franzia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dark Red Blend (Vintner Select) of Winery Franzia in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Dark Red Blend (Vintner Select) of Winery Franzia in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Dark Red Blend (Vintner Select)
Pairings that work perfectly with Dark Red Blend (Vintner Select)
Original food and wine pairings with Dark Red Blend (Vintner Select)
The Dark Red Blend (Vintner Select) of Winery Franzia matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish tagine, oven-baked lamb stew or blanquette of veal.
Details and technical informations about Winery Franzia's Dark Red Blend (Vintner Select).
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Dark Red Blend (Vintner Select) from Winery Franzia are 1906, 2016, 0
Informations about the Winery Franzia
The Winery Franzia is one of of the world's greatest estates. It offers 38 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
