
Winery FranziaBurgundy (Vintner Select)
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Burgundy (Vintner Select) from the Winery Franzia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Burgundy (Vintner Select) of Winery Franzia in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Burgundy (Vintner Select)
Pairings that work perfectly with Burgundy (Vintner Select)
Original food and wine pairings with Burgundy (Vintner Select)
The Burgundy (Vintner Select) of Winery Franzia matches generally quite well with dishes of beef, lamb or veal such as recipes of german recipe for marinated meat: sauerbraten, lamb fillet with monbazillac or locro criollo (argentina).
Details and technical informations about Winery Franzia's Burgundy (Vintner Select).
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Franzia
The Winery Franzia is one of of the world's great estates. It offers 38 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.














