Winery Francuska Vinarija - Estelle et Cyrille BongiraudŽelja

White wine of Central Serbia of Serbia

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Želja of Winery Francuska Vinarija - Estelle et Cyrille Bongiraud is a white wine from the region of Central Serbia.
This wine generally goes well with

Details and technical informations about Winery Francuska Vinarija - Estelle et Cyrille Bongiraud's Želja.

Winery

Winery Francuska Vinarija - Estelle et Cyrille Bongiraud

Grape varieties

Natural

Yes

Region/Great wine region

Central Serbia

Country

Serbia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Joubertin

Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Želja - 2017

In the top 100 of of Central Serbia wines

Average rating: 3.9

The best vintages of Želja from Winery Francuska Vinarija - Estelle et Cyrille Bongiraud are 2017

Informations about the Winery Francuska Vinarija - Estelle et Cyrille Bongiraud

The winery offers 9 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Central Serbia

The Winery Francuska Vinarija - Estelle et Cyrille Bongiraud is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Serbia to come and discover on site or to buy online.

In the top 350 of of Serbia wines

In the top 300 of of Central Serbia wines

In the top 95000 of white wines

In the top 350000 wines of the world

The wine region of Central Serbia

The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.

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