Winery Francuska Vinarija - Estelle et Cyrille BongiraudObecanje
Red wine
This wine generally goes well with beef
The Obecanje of the Winery Francuska Vinarija - Estelle et Cyrille Bongiraud is in the top 70 of wines of Serbia and in the top 50 of wines of Central Serbia.
Wine flavors and olphactive analysis
On the nose the Obecanje of Winery Francuska Vinarija - Estelle et Cyrille Bongiraud in the region of Central Serbia often reveals types of flavors of minerality, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Obecanje
Pairings that work perfectly with Obecanje
Original food and wine pairings with Obecanje
The Obecanje of Winery Francuska Vinarija - Estelle et Cyrille Bongiraud matches generally quite well with dishes of beef such as recipes of fresh sausage.
Details and technical informations about Winery Francuska Vinarija - Estelle et Cyrille Bongiraud's Obecanje.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Obecanje from Winery Francuska Vinarija - Estelle et Cyrille Bongiraud are 2016, 2017, 2011, 2009 and 2013.
Informations about the Winery Francuska Vinarija - Estelle et Cyrille Bongiraud
The Winery Francuska Vinarija - Estelle et Cyrille Bongiraud is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
