
Winery Boschis FrancescoVigna le Masserie Barbera d'Alba Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vigna le Masserie Barbera d'Alba Superiore from the Winery Boschis Francesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna le Masserie Barbera d'Alba Superiore of Winery Boschis Francesco in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigna le Masserie Barbera d'Alba Superiore of Winery Boschis Francesco in the region of Piedmont often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Vigna le Masserie Barbera d'Alba Superiore
Pairings that work perfectly with Vigna le Masserie Barbera d'Alba Superiore
Original food and wine pairings with Vigna le Masserie Barbera d'Alba Superiore
The Vigna le Masserie Barbera d'Alba Superiore of Winery Boschis Francesco matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with foie gras, veal cutlets parmigiana or rabbit in white wine (casserole).
Details and technical informations about Winery Boschis Francesco's Vigna le Masserie Barbera d'Alba Superiore.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Vigna le Masserie Barbera d'Alba Superiore from Winery Boschis Francesco are 2017, 2015, 2013, 2016 and 2014.
Informations about the Winery Boschis Francesco
The Winery Boschis Francesco is one of of the world's greatest estates. It offers 15 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.














