Winery Boschis FrancescoLanghe Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Langhe Barbera from the Winery Boschis Francesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langhe Barbera of Winery Boschis Francesco in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Langhe Barbera of Winery Boschis Francesco in the region of Piedmont often reveals types of flavors of black fruit.
Food and wine pairings with Langhe Barbera
Pairings that work perfectly with Langhe Barbera
Original food and wine pairings with Langhe Barbera
The Langhe Barbera of Winery Boschis Francesco matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with neapolitan sauce and mushrooms, veal cutlets parmigiana or eggs in meurette.
Details and technical informations about Winery Boschis Francesco's Langhe Barbera.
Discover the grape variety: Charmont
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
Last vintages of this wine
The best vintages of Langhe Barbera from Winery Boschis Francesco are 2015, 0, 2013, 2012 and 2017.
Informations about the Winery Boschis Francesco
The Winery Boschis Francesco is one of of the world's greatest estates. It offers 15 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
