The Winery Francesca Fiasco of Paestum of Campania

The Winery Francesca Fiasco is one of the best wineries to follow in Paestum.. It offers 4 wines for sale in of Paestum to come and discover on site or to buy online.
Looking for the best Winery Francesca Fiasco wines in Paestum among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Francesca Fiasco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Francesca Fiasco wines with technical and enological descriptions.
How Winery Francesca Fiasco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of autumn leaves, pasta stuffed with meat or lamb with masalé sauce and rice.
The wine region of Paestum is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Viticoltori de Conciliis or the Domaine San Salvatore produce mainly wines red, white and pink. The most planted grape varieties in the region of Paestum are Aglianico, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Paestum often reveals types of flavors of cherry, peach or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
In the mouth of Paestum is a powerful. We currently count 29 estates and châteaux in the of Paestum, producing 98 different wines in conventional, organic and biodynamic agriculture. The wines of Paestum go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Paestum? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Francesca Fiasco.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).