Domaine Sol PayréVignes d'Altitude Terra Alta
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Vignes d'Altitude Terra Alta
Pairings that work perfectly with Vignes d'Altitude Terra Alta
Original food and wine pairings with Vignes d'Altitude Terra Alta
The Vignes d'Altitude Terra Alta of Domaine Sol Payré matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), mami's macaroni and gruyere gratin or pljeskavica (balkan hamburger).
Details and technical informations about Domaine Sol Payré's Vignes d'Altitude Terra Alta.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Informations about the Domaine Sol Payré
The Domaine Sol Payré is one of of the world's great estates. It offers 43 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
