
Winery MaderLieu-dit Haguenau Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Lieu-dit Haguenau Riesling from the Winery Mader
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lieu-dit Haguenau Riesling of Winery Mader in the region of Alsace is a with a nice freshness.
Food and wine pairings with Lieu-dit Haguenau Riesling
Pairings that work perfectly with Lieu-dit Haguenau Riesling
Original food and wine pairings with Lieu-dit Haguenau Riesling
The Lieu-dit Haguenau Riesling of Winery Mader matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut from paimpol, round zucchini stuffed with tuna or express chicken skewers with spices.
Details and technical informations about Winery Mader's Lieu-dit Haguenau Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Mader
The Winery Mader is one of of the world's great estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.











