
Winery l'OctavinBrutal
This wine is a blend of 2 varietals which are the Chardonnay and the Gamay noir.
This wine generally goes well with pork, vegetarian or poultry.
The Brutal of the Winery l'Octavin is in the top 30 of wines of Vin de France.
Wine flavors and olphactive analysis
On the nose the Brutal of Winery l'Octavin in the region of Vin de France often reveals types of flavors of cherry, raspberry or red fruit.
Food and wine pairings with Brutal
Pairings that work perfectly with Brutal
Original food and wine pairings with Brutal
The Brutal of Winery l'Octavin matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of chinese fondue, pork roulades with cream and mushrooms or steamed salmon marinated in herbs.
Details and technical informations about Winery l'Octavin's Brutal.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Brutal from Winery l'Octavin are 2016
Informations about the Winery l'Octavin
The Winery l'Octavin is one of of the world's greatest estates. It offers 55 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














