
Famille Lignères - Château La BaronneAlaric
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Alaric from the Famille Lignères - Château La Baronne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alaric of Famille Lignères - Château La Baronne in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Alaric of Famille Lignères - Château La Baronne in the region of Languedoc-Roussillon often reveals types of flavors of spices, black fruit.
Food and wine pairings with Alaric
Pairings that work perfectly with Alaric
Original food and wine pairings with Alaric
The Alaric of Famille Lignères - Château La Baronne matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, pasta with chicken, peppers and mushrooms or flank steak with shallots in red wine sauce.
Details and technical informations about Famille Lignères - Château La Baronne's Alaric.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Alaric from Famille Lignères - Château La Baronne are 2013, 2014, 2004, 2011 and 2010.
Informations about the Famille Lignères - Château La Baronne
The Famille Lignères - Château La Baronne is one of of the world's greatest estates. It offers 45 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Mansois
See servadou iron.














