Winery Jean Pierre Bailly - Pouilly-Fumé

Winery Jean Pierre BaillyPouilly-Fumé

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pouilly-Fumé of Winery Jean Pierre Bailly is a white wine from the region of Pouilly-Fumé of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Pouilly-Fumé from the Winery Jean Pierre Bailly

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pouilly-Fumé of Winery Jean Pierre Bailly in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pouilly-Fumé of Winery Jean Pierre Bailly in the region of Loire Valley often reveals types of flavors of cream, earth or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Winery Jean Pierre Bailly's Pouilly-Fumé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Last vintages of this wine

Pouilly-Fumé - 2021
In the top 100 of of Pouilly-Fumé wines
Average rating: 411110
Pouilly-Fumé - 2020
In the top 100 of of Pouilly-Fumé wines
Average rating: 4.111110
Pouilly-Fumé - 2019
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.911110
Pouilly-Fumé - 2018
In the top 100 of of Pouilly-Fumé wines
Average rating: 411110
Pouilly-Fumé - 2017
In the top 100 of of Pouilly-Fumé wines
Average rating: 4.111110
Pouilly-Fumé - 2015
In the top 100 of of Pouilly-Fumé wines
Average rating: 4.111110
Pouilly-Fumé - 2013
In the top 100 of of Pouilly-Fumé wines
Average rating: 3.81110.50

The best vintages of Pouilly-Fumé from Winery Jean Pierre Bailly are 2020, 2017, 2015, 2021 and 2018.

Informations about the Winery Jean Pierre Bailly

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Pouilly-Fumé in the region of Loire Valley

The Winery Jean Pierre Bailly is one of of the world's greatest estates. It offers 14 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.

Top wine Loire Valley
In the top 20000 of of France wines
In the top 400 of of Pouilly-Fumé wines
In the top 15000 of white wines
In the top 55000 wines of the world

The wine region of Pouilly-Fumé

The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

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