
Winery Fox Gordon WinesBrothers & Sisters Shiraz
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Brothers & Sisters Shiraz from the Winery Fox Gordon Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brothers & Sisters Shiraz of Winery Fox Gordon Wines in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Brothers & Sisters Shiraz of Winery Fox Gordon Wines in the region of Australie du Sud often reveals types of flavors of earth, spices.
Food and wine pairings with Brothers & Sisters Shiraz
Pairings that work perfectly with Brothers & Sisters Shiraz
Original food and wine pairings with Brothers & Sisters Shiraz
The Brothers & Sisters Shiraz of Winery Fox Gordon Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, traditional lamb couscous (from algeria) or duck fillets with honey.
Details and technical informations about Winery Fox Gordon Wines's Brothers & Sisters Shiraz.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Last vintages of this wine
The best vintages of Brothers & Sisters Shiraz from Winery Fox Gordon Wines are 2016, 0
Informations about the Winery Fox Gordon Wines
The Winery Fox Gordon Wines is one of of the world's greatest estates. It offers 24 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














