Winery 4 Kilos VinícolaThe Royal Syndicate
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Callet, the Manto negro and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Royal Syndicate from the Winery 4 Kilos Vinícola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Royal Syndicate of Winery 4 Kilos Vinícola in the region of Iles Baléares is a powerful.
Food and wine pairings with The Royal Syndicate
Pairings that work perfectly with The Royal Syndicate
Original food and wine pairings with The Royal Syndicate
The The Royal Syndicate of Winery 4 Kilos Vinícola matches generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), meat lasagna or pork chops with veal stock sauce.
Details and technical informations about Winery 4 Kilos Vinícola's The Royal Syndicate.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Royal Syndicate from Winery 4 Kilos Vinícola are 2015, 0
Informations about the Winery 4 Kilos Vinícola
The Winery 4 Kilos Vinícola is one of of the world's great estates. It offers 22 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
Mediterranean wine island of the Balearics, a scene in full qualitative renewal. Native Manto Negro is the signature of Binissalem (min. 30%): velvety reds with signature notes of ripe cherry, plum, garrigue, sweet spices and a smoky touch, round tannins and a sun-drenched palate — the Mallorcan identity. Also supple Callet, fruity Fogoneu, rare Gorgollasa in revival.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
