Winery 4 Kilos VinícolaGrimalt Caballero
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Grimalt Caballero of the Winery 4 Kilos Vinícola is in the top 90 of wines of Mallorca.
Taste structure of the Grimalt Caballero from the Winery 4 Kilos Vinícola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grimalt Caballero of Winery 4 Kilos Vinícola in the region of Iles Baléares is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grimalt Caballero of Winery 4 Kilos Vinícola in the region of Iles Baléares often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Grimalt Caballero
Pairings that work perfectly with Grimalt Caballero
Original food and wine pairings with Grimalt Caballero
The Grimalt Caballero of Winery 4 Kilos Vinícola matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), pasta with chicken and curry or sarthe pot.
Details and technical informations about Winery 4 Kilos Vinícola's Grimalt Caballero.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Grimalt Caballero from Winery 4 Kilos Vinícola are 2012, 2013, 2010, 0 and 2011.
Informations about the Winery 4 Kilos Vinícola
The Winery 4 Kilos Vinícola is one of of the world's greatest estates. It offers 22 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
The wine region of Mallorca is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Ànima Negra or the Domaine Bodega Ribas produce mainly wines red, white and pink. The most planted grape varieties in the region of Mallorca are Cabernet-Sauvignon, Merlot and Manto negro, they are then used in wines in blends or as a single variety. On the nose of Mallorca often reveals types of flavors of iron, oak or black fruit and sometimes also flavors of red fruit, baking spice or balsamic.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
