Winery Foss MaraiCapo 3 Leniter In Itinere Brut
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Capo 3 Leniter In Itinere Brut of Winery Foss Marai in the region of Veneto often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Capo 3 Leniter In Itinere Brut
Pairings that work perfectly with Capo 3 Leniter In Itinere Brut
Original food and wine pairings with Capo 3 Leniter In Itinere Brut
The Capo 3 Leniter In Itinere Brut of Winery Foss Marai matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon in brick pastry, rougaille tomatoes (madagascar) or cream and ham ravioli.
Details and technical informations about Winery Foss Marai's Capo 3 Leniter In Itinere Brut.
Discover the grape variety: Tardif
This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.
Last vintages of this wine
The best vintages of Capo 3 Leniter In Itinere Brut from Winery Foss Marai are 0, 2012
Informations about the Winery Foss Marai
The Winery Foss Marai is one of of the world's great estates. It offers 27 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
