
Winery Foss MaraiMarai de Marai Extra Dry
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Marai de Marai Extra Dry of Winery Foss Marai in the region of Veneto often reveals types of flavors of apples, pear or toasty and sometimes also flavors of non oak, microbio or oak.
Food and wine pairings with Marai de Marai Extra Dry
Pairings that work perfectly with Marai de Marai Extra Dry
Original food and wine pairings with Marai de Marai Extra Dry
The Marai de Marai Extra Dry of Winery Foss Marai matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon crumble, scallops with cream or quiche with comté cheese and cured ham.
Details and technical informations about Winery Foss Marai's Marai de Marai Extra Dry.
Discover the grape variety: Bonne Vituaigne
It is most certainly native to the Ardèche and is not found in any other French region, let alone abroad. Today, it is practically not multiplied any more and thus in very clear way of disappearance.
Last vintages of this wine
The best vintages of Marai de Marai Extra Dry from Winery Foss Marai are 2014, 2008, 2015, N.V. and 2013.
Informations about the Winery Foss Marai
The Winery Foss Marai is one of of the world's great estates. It offers 27 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.














