
Winery FortantGrands Terroirs Picpoul-de-Pinet
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Grands Terroirs Picpoul-de-Pinet from the Winery Fortant
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grands Terroirs Picpoul-de-Pinet of Winery Fortant in the region of Languedoc-Roussillon is a .
Food and wine pairings with Grands Terroirs Picpoul-de-Pinet
Pairings that work perfectly with Grands Terroirs Picpoul-de-Pinet
Original food and wine pairings with Grands Terroirs Picpoul-de-Pinet
The Grands Terroirs Picpoul-de-Pinet of Winery Fortant matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken wok with chinese noodles, leek, goat cheese and bacon quiche or nachos (chicken).
Details and technical informations about Winery Fortant's Grands Terroirs Picpoul-de-Pinet.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Grands Terroirs Picpoul-de-Pinet from Winery Fortant are 2016, 2017
Informations about the Winery Fortant
The Winery Fortant is one of of the world's great estates. It offers 105 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.














