The Château du Puy of Montagne-Saint-Émilion of Bordeaux

Château du Puy
Only one wine is currently referenced in this domain
3.8
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Its wines get an average rating of 3.8.
It is ranked in the top 29 of the estates of Bordeaux.
It is located in Montagne-Saint-Émilion in the region of Bordeaux

The Château du Puy is one of the world's great estates. It offers 1 wines for sale in of Montagne-Saint-Émilion to come and discover on site or to buy online.

Top Château du Puy wines

Looking for the best Château du Puy wines in Montagne-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Château du Puy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château du Puy wines with technical and enological descriptions.

The top red wines of Château du Puy

Food and wine pairings with a red wine of Château du Puy

How Château du Puy wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with pepper, pumpkin parmentier hash or duckling with bigarrade.

Organoleptic analysis of red wines of Château du Puy

On the nose the red wine of Château du Puy. often reveals types of flavors of smoke, earthy or vanilla and sometimes also flavors of black cherries, leather or black fruits. In the mouth the red wine of Château du Puy. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château du Puy

  • 2017With an average score of 4.00/5
  • 2010With an average score of 3.90/5
  • 2014With an average score of 3.80/5
  • 2015With an average score of 3.70/5
  • 2008With an average score of 3.70/5
  • 2018With an average score of 3.60/5

The grape varieties most used in the red wines of Château du Puy.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Montagne-Saint-Émilion

The wine region of Montagne-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château La Fauconnerie or the Château l'Art de Maison Neuve produce mainly wines red. The most planted grape varieties in the region of Montagne-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montagne-Saint-Émilion often reveals types of flavors of cherry, bramble or cinnamon and sometimes also flavors of mint, stone or raisin.

In the mouth of Montagne-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 351 estates and châteaux in the of Montagne-Saint-Émilion, producing 544 different wines in conventional, organic and biodynamic agriculture. The wines of Montagne-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château du Puy

Planning a wine route in the of Montagne-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château du Puy.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château du Puy and wines from the region

Guigal acquires Tavel rosé estate Château d’Aqueria

Guigal has acquired Château d’Aqueria for an undisclosed fee in a deal that adds to a sense of fresh dynamism in the historic vineyards of Tavel, a rosé-only appellation that lies on the west bank of the Rhône river in southern France. Marcel Guigal, son of Guigal domaine founder Etienne, said, ‘Our family is delighted to join the Tavel appellation and to participate in the promotion of this great gastronomic rosé.’ Château d’Aqueria. Photo credit: Courtesy of E. Guigal. The purchase puts ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Long Read: Wine had a past with sailboats. Does it have a future too?

In 2007, Frenchman Frédéric Albert founded the Compagnie de Transport Maritime à la Voile (CTMV) with the goal of decarbonising the wine industry. The firm managed to sail its 50m-vessel four times from France to Ireland, England and Canada, before going into liquidation as a consequence of the 2008 economic crisis. Despite the failure, Albert’s pioneering project was a sign for things to come. In 2013, Le Havre-based TransOceanic Wind Transport (TOWT) followed in CTMV’s footsteps sailing some 3 ...

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.