Looking for a good wine of Saint-Georges-Saint-Émilion of Bordeaux among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Saint-Georges-Saint-Émilion. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Saint-Georges-Saint-Émilion with technical and enological descriptions.
Want to buy a red wine of Saint-Georges-Saint-Émilion cheap or sell a red wine of Saint-Georges-Saint-Émilion at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Saint-Georges-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef strogonoff, lamb mouse with onions and red wine or garbure with duck confit.
On the nose the red wine of the region of Saint-Georges-Saint-Émilion. often reveals types of flavors of cherry, blackberry or plum and sometimes also flavors of leather, black currant or dark fruit. In the mouth the red wine of the region of Saint-Georges-Saint-Émilion. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Saint-Georges-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Saint-Georges-Saint-Émilion.
The wine region of Saint-Georges-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château St. Georges or the Château Vieux Guillou produce mainly wines red and white. The most planted grape varieties in the region of Saint-Georges-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety.
On the nose of Saint-Georges-Saint-Émilion often reveals types of flavors of cherry, citrus fruit or jam and sometimes also flavors of pepper, mushroom or clove. In the mouth of Saint-Georges-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 37 estates and châteaux in the of Saint-Georges-Saint-Émilion, producing 50 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Georges-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Saint-Georges-Saint-Émilion cheap or sell a white wine of Saint-Georges-Saint-Émilion at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Saint-Georges-Saint-Émilion go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of mussels spanish style, couscous from the sea or grandma's cherry clafoutis.
A wine route planned in the region of Saint-Georges-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Saint-Georges-Saint-Émilion.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
