The Winery Fleur du Cap is one of the best wineries to follow in Western Cape.. It offers 37 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Fleur du Cap wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fleur du Cap wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fleur du Cap wines with technical and enological descriptions.
How Winery Fleur du Cap wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of veal shank with mushrooms, lamb keftas or veal cutlets with savoy tomme.
On the nose the red wine of Winery Fleur du Cap. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Fleur du Cap. is a powerful with a nice balance between acidity and tannins.
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent.
A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The Western Cape's Elegant, ageworthy Cabernet Sauvignon wines and Bordeaux Blends were at the vanguard as exports recommenced in the mid-1990s, while Burgundy-style Pinot Noir and Chardonnay from Walker Bay are gaining global acclaim, and cool-climate style Sauvignon Blanc from Darling and Overberg is rivaling that made in any other New World country.
The Western Cape's wine regions stretch 300 kilomers (185 miles) from Cape Town to the Mouth of the Olifants River in the North, and 360km (220 miles) to Mossel Bay in the east. Areas under Vine are rarely more than 160km (100 miles) from the coast. Further inland, the influence of the semi-arid Great Karoo Desert takes over.
The climate can be cool and rainy (as in Cape Point and Walker Bay) but is more often than not Mediterranean in nature.
The Western Cape is littered with spectacular mountain ranges that form the Cape Fold belt. These are extremely important for viticulture across the whole region, contributing soils and mesoclimates ideal for the production of premium wines. Of particular importance are the Boland Mountains, which form the eastern border of the Coastal Region, and the Langeberg range, which separates the Breede River Valley from the Klein Karoo semi-desert.
How Winery Fleur du Cap wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and seafood gratin, quiche with leeks and fresh salmon from flo or italian-style zucchini and goat cheese pie.
On the nose the white wine of Winery Fleur du Cap. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, butter or earthy. In the mouth the white wine of Winery Fleur du Cap. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Fleur du Cap wines pair with each other generally quite well with dishes of game (deer, venison), shellfish or poultry such as recipes of aiguillettes of duck with auvergne blue cheese, lobster tail armorican style or chicken breast with cream and mushrooms.
On the nose the pink wine of Winery Fleur du Cap. often reveals types of flavors of red fruit.
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
How Winery Fleur du Cap wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of flemish beer stew, irish stew with beer or flammekueche (with laughing cow).
On the nose the sweet wine of Winery Fleur du Cap. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fleur du Cap.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
