Winery Fleur du CapUnfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Unfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier
Pairings that work perfectly with Unfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier
Original food and wine pairings with Unfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier
The Unfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier of Winery Fleur du Cap matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of blue cord, rabbit, cabbage, bacon or sun wheat.
Details and technical informations about Winery Fleur du Cap's Unfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Unfiltered Sauvignon Blanc - Chardonnay - Sémillon - Viognier from Winery Fleur du Cap are 2010, 0, 2013, 2012
Informations about the Winery Fleur du Cap
The Winery Fleur du Cap is one of of the world's greatest estates. It offers 37 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
