The Winery Fiuza of Ribatejo of Tejo
The Winery Fiuza is one of the largest wineries in the world. It offers 50 wines for sale in of Ribatejo to come and discover on site or to buy online.
Looking for the best Winery Fiuza wines in Ribatejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fiuza wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fiuza wines with technical and enological descriptions.
How Winery Fiuza wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of ricotta and spinach lasagna, special' tagliatelle carbonara or shrimp marinade.
On the nose the white wine of Winery Fiuza. often reveals types of flavors of tropical, tree fruit or lemon and sometimes also flavors of vanilla, lime or oaky. In the mouth the white wine of Winery Fiuza. is a .
The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.
In the mouth of Ribatejo is a powerful. We currently count 75 estates and châteaux in the of Ribatejo, producing 251 different wines in conventional, organic and biodynamic agriculture. The wines of Ribatejo go well with generally quite well with dishes of beef, pasta or veal.
How Winery Fiuza wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, cannelloni chicken, pepper and mozzarella or osso buco.
On the nose the red wine of Winery Fiuza. often reveals types of flavors of cherry, chocolate or dried fruit and sometimes also flavors of black fruit, red fruit or spices. In the mouth the red wine of Winery Fiuza. is a powerful with a nice freshness.
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
How Winery Fiuza wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of marmite dieppoise, rougaille tomatoes (madagascar) or summer tuna quiche.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
How Winery Fiuza wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef in a crust, grilled lamb shoulder with spices and honey or original francesinha (portugal).
On the nose the pink wine of Winery Fiuza. often reveals types of flavors of red fruit.
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Planning a wine route in the of Ribatejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fiuza.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
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Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.