The Winery Daveiras is one of the best wineries to follow in Ribatejo.. It offers 3 wines for sale in of Ribatejo to come and discover on site or to buy online.
Looking for the best Winery Daveiras wines in Ribatejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Daveiras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Daveiras wines with technical and enological descriptions.
How Winery Daveiras wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, pasta with tuna and tomato sauce or aiguillette of duck with honey.
In the mouth the red wine of Winery Daveiras. is a powerful with a nice balance between acidity and tannins.
The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.
In the mouth of Ribatejo is a powerful. We currently count 75 estates and châteaux in the of Ribatejo, producing 251 different wines in conventional, organic and biodynamic agriculture. The wines of Ribatejo go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Ribatejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Daveiras.
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
