Winery FirebrandBourbon Barrel Aged Red Blend
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourbon Barrel Aged Red Blend from the Winery Firebrand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourbon Barrel Aged Red Blend of Winery Firebrand in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bourbon Barrel Aged Red Blend of Winery Firebrand in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Bourbon Barrel Aged Red Blend
Pairings that work perfectly with Bourbon Barrel Aged Red Blend
Original food and wine pairings with Bourbon Barrel Aged Red Blend
The Bourbon Barrel Aged Red Blend of Winery Firebrand matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust, leg with a spoon or seven o'clock leg or chicken bonne femme.
Details and technical informations about Winery Firebrand's Bourbon Barrel Aged Red Blend.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Bourbon Barrel Aged Red Blend from Winery Firebrand are 2014, 2018, 2017, 2016 and 0.
Informations about the Winery Firebrand
The Winery Firebrand is one of of the world's greatest estates. It offers 8 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
