
Winery FilippoPiceno Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Piceno Rosso from the Winery Filippo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piceno Rosso of Winery Filippo in the region of Marche is a .
Food and wine pairings with Piceno Rosso
Pairings that work perfectly with Piceno Rosso
Original food and wine pairings with Piceno Rosso
The Piceno Rosso of Winery Filippo matches generally quite well with dishes of beef, pasta or veal such as recipes of korean bibimbap, pasta gratin milanese style or duck breast with pepper sauce.
Details and technical informations about Winery Filippo's Piceno Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Piceno Rosso from Winery Filippo are 2015, 0
Informations about the Winery Filippo
The Winery Filippo is one of of the world's greatest estates. It offers 1 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).









