Winery Feudi del PisciottoBaglio del Sole Inzolia
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Baglio del Sole Inzolia from the Winery Feudi del Pisciotto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baglio del Sole Inzolia of Winery Feudi del Pisciotto in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Baglio del Sole Inzolia of Winery Feudi del Pisciotto in the region of Sicily often reveals types of flavors of citrus fruit.
Food and wine pairings with Baglio del Sole Inzolia
Pairings that work perfectly with Baglio del Sole Inzolia
Original food and wine pairings with Baglio del Sole Inzolia
The Baglio del Sole Inzolia of Winery Feudi del Pisciotto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, vegan leek and tofu quiche or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Feudi del Pisciotto's Baglio del Sole Inzolia.
Discover the grape variety: Malvoisie de Lipari
Intense and candied passito dessert wines with an amber golden robe, a dense and unctuous palate, with signature aromas of dried fruits (dried apricot, fig), honey, white flowers (orange blossom), candied citrus and balsamic notes. A legendary Aeolian profile with very great length. The absolute star of the Malvasia delle Lipari DOC, one of the great Mediterranean dessert wines. French synonym for Malvasia di Lipari, native Italian white grape from the Aeolian Islands.
Last vintages of this wine
The best vintages of Baglio del Sole Inzolia from Winery Feudi del Pisciotto are 2018, 2017, 2010, 0
Informations about the Winery Feudi del Pisciotto
The Winery Feudi del Pisciotto is one of of the world's great estates. It offers 23 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
