Winery Ferrocinto24 Pollino Riserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the 24 Pollino Riserva from the Winery Ferrocinto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 24 Pollino Riserva of Winery Ferrocinto in the region of Calabre is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with 24 Pollino Riserva
Pairings that work perfectly with 24 Pollino Riserva
Original food and wine pairings with 24 Pollino Riserva
The 24 Pollino Riserva of Winery Ferrocinto matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), cannelloni au gratin stuffed with bolognese sauce or berber giblet frying pan.
Details and technical informations about Winery Ferrocinto's 24 Pollino Riserva.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of 24 Pollino Riserva from Winery Ferrocinto are 2014, 2012, 2011
Informations about the Winery Ferrocinto
The Winery Ferrocinto is one of of the world's greatest estates. It offers 18 wines for sale in the of Calabre to come and discover on site or to buy online.
The wine region of Calabre
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
News related to this wine
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The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.